Zen Around the Table – Spain
23/05/24 -17:00 - 26/05/24 -11:00
Zen Cuisine Workshop with Chef Avital Sebagg
May 24th to 26th (arrival Thursday 23th)
Avital Sebbag, a vegan chef and certified practitioner of Chinese Medicine, will inspire us to cook a stunning variety of nutritious and delicious recipes inspired by Zen and ancient principles of nutrition.
The workshop will take place in our mountain Zen Center, located in the middle of the pristine wilderness of the Alta Garrotxa Natural Park. Participants will also experience the ancient practice of korean zen of the Kwan Um School of Zen.